A Healthy Alternative to Fast Food
Since 1957, Walt’s Roast Beef has been known as a delicious and “Healthy Alternative to Fast Food”. For over 50 years Walt’s has been making the most delicious roast beef sandwiches the same way, using fresh roast beef, not frozen.
Walt’s Roast Beef is not processed. It has no artificial preservatives, no nitrates, and no artificial coloring. Walt’s takes pride in serving (USDA) choice beef from the United States, not imported. Walt’s also does not cut corners when it comes to preparing food for you and your family. Our roast beef is slow-roasted for hours and sliced fresh from the roast, just like it was when we opened our first restaurant.
In addition to not having any additives or preservatives, a Walt’s Roast Beef sandwich is quite lean. The nutritional analysis* of a 78 g Walt’s Roast Beef Sandwich with no butter used on the bun is 353 calories, has 29 grams of protein, 14 grams of fat, 40 grams of carbohydrates, 29 grams of calcium, 5mg of iron, 177 mg of phosphorus, 513 mg of sodium, 75 mg of cholesterol, 4.6 mg of saturated fat, and 7 mg of monosaturated fat.
Walt’s Roast Beef is a delicious and healthy alternative to fast food for you and your family, try one today.
*Analysis by FABCO, Food & Beverage Consultants Corporation.